According to Mirror.co.uk, a study conducted on 40 independent pizza places across Warwickshire, England found out some interesting things about everyone’s favorite cheesy meal.
Apparently, researchers found one in four pizzas from pizza restaurants were topped with something called “Analogue Cheese” which is combination of non-dairy fat and oil that looks and tastes like cheese.
They also found that ingredients such as ham were replaced with “cured turkey.”
What??! Do you think they do this is America too?